Once a farmer’s everyday grain, kodo millet flour is brought back in its simple, natural form. Grown
and milled with care, it suits homes that value slow cooking and thoughtful eating.
Old village grain, milled simply for everyday meals.
Once a farmer’s everyday grain, kodo millet flour is brought back in its simple, natural form. Grown
and milled with care, it suits homes that value slow cooking and thoughtful eating.
Old village grain, milled simply for everyday meals.
